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Some of the Best Sandwiches Around the World

It is essential to note that the concept of sandwiches has been around for ages even though most food historians attribute the sandwich creation to the 4th Earl of Sandwich, John Montagu. He wanted his cook to give food that will not interfere with his gambling and there he go sliced meat between two pieces of toasted bread and thus how sandwich came to be. Keep reading to learn more info about some of the most delicious sandwiches and where you will find them.

One of the sandwiches is Smorrebrod from Denmark. Before it was called Smor og Bord which means that butter and bread and now it is combined. One thing that you should know about this sandwich is that it consists of pieces of butter rye bread and is topped with something. One of the best of this sandwich in Denmark is a pickled herring Smorrebrod.

Apart from that, we have the Medianoche from Cuba. Medianoche translates to midnight and I can say that it is the late-night favorite. One thing this sandwich is that you can this sammie stateside at this Cuban restaurant as well as the clubs around Havana. It is essential to note that it is made from a soft egg roll which is then rolled and ingredients like cheese ham, more cheese, mustard, pickles, and Swiss.

Besides, we have the Vegemite Sandwich from Australia. One thing with vegemite is that it is not appealing visually though to the Aussies it is their breakfast favorite and they always refer to it as the Aussie meat pie. It consist of a toast that is smeared with brown paste that is made from leftover yeast extract. In addition, it is one of the richest sources of vitamin B.

Let us look at the Chip Butty from England. You find that it does not contain meat and it consists of ketchup, fries, and bread. Besides, the wordy butty means a contraction of bread and butter.

Apart from that, there is the Leberkas Semmel from Germany. Leberkas can be translated to mean liver cheese. The funny thing is that this sandwich is not even made from those two ingredients though it is pretty good of which you can eat with sweet mustard.

Not only that but we also have the Chacarero from Chile. It is essential to note that it is made from thinly sliced and grilled churrasco-style steak which is placed in a round roll and green beans, peppers and tomatoes are also added. You find that this sandwich has made many people wonder if it was Chile that invented the trend of farm-to-table.